MEAT SHOOT – SUNDAY Aug 18th @ 10am
Our monthly meat shoot will be this coming Sunday.
We will be shooting for Hatfield Pork Loins / 3 loins per prize / 4 prizes per event / 8 events / $9 per event !
Come on out…you know it’s going to be a great time (no Eagles game to watch)
One of the main events of the club’s year is our annual Fall Outing. There isn’t a better way to spend a Saturday as we say goodbye to summer and hello to fall.
You really won’t find a better time or place to hang out with your friends & family and at the same time meet some new members, make some new friends, shoot some trap, share some food and enjoy a hay ride or two and savor the delicious roasted pig. Oh, I don’t want to forget there’ll be plenty of some of the best corn on the cob that exist in the county.
Please mark your calendars, call your friends and make plans to spend a great relaxing afternoon.
If you have any questions, please email me at [email protected]
THX and we hope to see everyone there.
On Sunday, June 23rd we hosted our annual Memorial Shoot. The weather was great and 29 shooters came out and shot. Fred Surianno shot a 99 out of 100 to win A Class. There was a 6 way tie for B Class with a score of 84. They went to the 16 yrd line a shot 25 for a tie breaker and we still had a 3 way tie. We stepped back to the 20yrd line and went sudden death and Bob Griffith came away a winner. Class C was won by Jeff Williams with a 80.
I want to thank everybody who came out to shoot and also all of our volunteers who did all of the work. Karen Sabo ran the kitchen and made great breakfast sandwiches and Soppy Joes
Yesterday, March 31st we hosted our annual Club Championship Shoot. We had 19 shooters participate. We had a few brief showers and it was a little breezy but we all had a good time. Class A was won by Mike Endy with a score of 97. Class B was won by Jim Dymond wit a score of 89. We had a three way tie for Class C , Jeff Williams, Gary White, and Tom O’Connor all shot 83. That took us out to the trap for a 25 bird shoot off. Tom O’Connor prevailed with a 23.
I want to thank everyone who came out to shoot as this is always a good time. I regret that I couldn’t shoot myself as I am recovering from a Shoulder Replacement.
Our next meat shoot is on the 4th Sunday in April, April 28th, due to Easter falling on the 3rd Sunday. I hope to see you all. Don’t forget that we have our Harry Shoots on the 2nd and 4th Wednesdays every month.
